Saturday, February 21, 2015
Dill Pickles
We
found out we both had a love for Dill Pickles when we ate for the first time
together at Carnegies Deli in Las Vegas, and they placed a giant bowl of dill
pickles in front of us at our table. We ate through the whole bowl of pickles
before we even placed our drink order. Ever since, we have been trying to make
our own at home. We think we’ve come up with a pretty great recipe here. You
can pickle any vegetables you like using this recipe, just replace the
cucumbers…we are fond of pickling our own garlic, and jalapeno. We hope you
enjoy, and try it out for yourself.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment